WAITSFIELD — Tir Na Nog Edibles has filed an application with the town of Waitsfield for a conditional use permit for light industrial to produce cannabis edibles in the former Worthy Burger Too location in Waitsfield. Brothers Robert Connolly and James Devoll are the owners of Tir Na Nog and both have backgrounds in hospitality in Vermont. They have received prequalification for a Tier 2 manufacturing license from the Vermont Cannabis Control Board.